On the Croatian holiday table, there are things that are traditionally not up for debate. However, in recent years, one question has spontaneously arisen: “What about panettone?”
Here it is. And this Panettone was born out of curiosity about whether it could become even better than it already is. And it can, thanks to the beloved Kraš Bajadera.
- DESCRIPTION
- INGREDIENTS
- SHIPPING
Its distinctive softness and lightness are the result of a four-day natural fermentation using wild yeast, with no shortcuts or additives. Enriched with butter, fresh egg yolks, and Madagascar vanilla, and chilled upside down: the dough melts in the mouth, is easy to digest, and stays perfectly fresh for up to 90 days. Yum!
We make it exclusively with wild yeast, so production is very slow. We don’t mind, because a better Panettone simply takes time. In fact, it takes four days from mixing to packaging this product. But that’s what gives it its long shelf life and distinctive open texture that melts in the mouth. No additives, of course!
INGREDIENTS: Bajadera® nougat product 22% (sugar, HASELBARDS 20%, cocoa butter, ALMONDS 7%, cocoa mass, emulsifier SOY lecithin, flavouring), white WHEAT flour, butter (MILK), sugar, liquid pasteurised EGG YOLK, mandarin jam (mandarin 70%, sugar, water), salt, honey, orange peel extract, vanilla. May contain: SESAME and PEANUTS.
Nutritional table, average value per 100g: calories: 357 kcal/1494 kJ, fat: 14 g of which saturates 10 g, protein: 4 g, carbohydrates: 54 g of which sugars: 32 g, salt: 0.3 g.
Free shipping for orders over €60.00.
Orders in Croatia are shipped via our partner courier company DPD. We ship all products within 10 days of the order. From the day it is shipped, the order takes an average of 3-4 days to arrive at your door; except for orders shipped to the islands. Once DPD picks up the package, delivery responsibility lies entirely with them.
